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Hypoglycemia: The Hidden Culprit in Alcoholism and Psychiatric Disorders

Dr. Joan Matthews Larson

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Start With The Blood Sugar

In conventional treatment of alcoholism and the psychiatric and emotional disturbances alcoholics suffer, no attention is paid to the very thing that is driving it all, namely blood sugar. In her 35 plus years of treating alcoholics with an 85% success rate (80% higher than most conventional clinics) Dr. Joan Mathews Larson starts by getting their blood sugar under control. She notes that every alcoholic she has ever treated is hypoglycemic. Once the hypoglycemia is treated, with elimination of sugar and carbs, quitting alcohol becomes much easier.

Dr. Larson would wish that AA stopped putting donuts on the tables of their meetings. Coffee too.

As an advocate and practitioner of ortho-molecular healing for depression, addiction and various psychiatric disorders, Dr. Larson works on the premise that every "mental disorder" has its roots in a bio-chemocal imbalance or deficiency in the body, which can be repaired with proper supplementation and diet.

--Celia Farber

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Celia Farber is an investigative science reporter and cultural journalist who has written for several magazines including Harper’s, Esquire, Rolling Stone, SPIN and more. She is the author of “Serious Adverse Events: An Uncensored History of AIDS” (Melville House Press/ Random House). Known for bold exposes of the pharmaceutical industry and related media cover ups, Celia Farber shines a spotlight on the very subjects that have been taboo for too long: What is Cancer? Does HIV cause AIDS? Do Vaccinations Cause Brain Damage? And many more...

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